Bones in archaeological sites, ancient rock art, paintings on frescos and vases, written historical records and ethnographic accounts all helped researchers recreate a deep history

This article is from Food for Feed, a series investigating the global fishmeal industry. It is produced by the Outlaw Ocean Project, a news organization

This article is from Food for Feed, a series investigating the global fishmeal industry. It is produced by the Outlaw Ocean Project, a news organization

This article is from Food for Feed, a series investigating the global fishmeal industry. It is produced by the Outlaw Ocean Project, a news organization

UNGUJA, Tanzania — Decades before they would partner to build a marine conservation organization together, Ali Thani and Lorna Slade crossed paths in Tanzania. Years

Oil slicks from ships and offshore oil platforms cover nearly 1.6 million square kilometers (618,000 square miles) of the ocean surface each year, an area

A letter to investors claims boards remain overly focused on short-term returns at the expense of long-term food security…Read More

For decades, the global outlook for food and agriculture has brought heightened concerns  as climate patterns create a mix of droughts and floods across the

From the seafloor to turtle stomachs, scientists are finding plastic everywhere they look for it. Now, researchers in Japan have found plastic thermally adhered to